Semiaged Green Label 2-3 months

Cheese made using our own milk (un-pasteurized). Relying only in our animals and farm to make it.
Our cheese Pago “Los Vivales”, elaborated directly with un-pasteurized milk from our livestock is born aiming to combining the best of tradition and hand making and technology. We have a total control over our productive process (animals caring, milking and cheese production) which leads into a cheese of the finest of the qualities, and the most important, its quality maintenance. If you like it today, you will like it forever.