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Coupage hojiblanca & arbequina/PDO Estepa/Early Harvest/Cold Extracted /Integrated Production Seal

  • Exhibitor: OLEOESTEPA S.C.A.
  • Brand name: OLEOESTEPA SELECCIÓN
  • Sector: ACEITE DE OLIVA VIRGEN EXTRA
From the combination of Hojiblanca and Arbequina varieties, early harvest and cold extracted, it results an extra virgin olive oil that is very smooth and delicate with an aroma of freshly cut grass.  On the palate, apple and almond are noted with an elegant balance of bitterness and spiciness. This is a very versatile oil to be used for cooking or combined fresh with a variety of dishes, from salads to rice and fine pastries. It has the certification of sustainable cultivation, Integrated Production Seal, and the high quality certified by the PDO Estepa.
Oleoestepa is a producer of extra virgin olive oil farmed and milled within the most demanding and highly regarded Protected Designation of Origin, the PDO Estepa, situated in Andalusia, Spain. Oleoestepa combines the efforts of 17 associated mills, 5,500 farmers and over 7 million olive trees. It is the only olive oil producer of its size to be dedicated exclusively to high quality extra virgin olive oil. Each year since its inception in 1986, Oleoestepa has won dozens of quality awards, making it the most awarded producer of extra virgin olive oil in the world.

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