Smoked Salt from Sierra Nevada.- Glass jar 230 g

  • Exhibitor: LAYBÉ
  • Brand name: LAYBÉ
  • Sector: ESPECIAS

SMOKED SALT FROM SIERRA NEVADA, SPAIN.

This natural salt it comes from an underground river of salt water in Sierra Nevada, Spain. Favorable weather conditions for water evaporation and crystallization of this special Sierra Nevada salt is given from spring to autumn. Once the water is evaporated, it’s achieved a completely free contaminations white salt. This salt retains all its original minerals and trace elements, making it worthy of its reputation as one of the best salts in the Mediterranean basin. Salt produced naturally, only with the energy of the sun and wind and free of any chemical additives. It’s smoked by oak wood.Our "Sierra Nevada" smoked salt is the ideal salt for day-to-day use. Salt is smoked to convey the best barbecue flavor in your dishes. Also it used for smoked fish, soups, stews, salads, vegetable and olive oil toast.


NATURESPECIAS is a family company dedicated to spices, salt and saffron world since 1980. Our main goal is to provide the best quality of spices and saffron indicating the origin of each product following our company philosophy; transparency and loyalty to the costumers.

Our LAYBÉ products are selected around the entire world depending on the best place grown each one. The spices are packed in a metal can to protect them from the moisture and light, that´s the best way to get the top quality.

We are engaged in direct sales to gourmet deli, delicatessen stores, and dealers, both nationally and internationally. 

We are constantly innovating and developing to offer new products to provide high quality for the most demanding kitchens.

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