CANNED FISH ARE PRODUCED IN HISTORICAL CONSERVATORS, AND THE FISH CAREFULLY SELECTED.
KEEP THE TRADITIONAL METHODS OF MANUFACTURE, THE "PRE-COOK" METHOD AND EXCLUSIVELY WITH FRESH FISH, TO MAKING THE DIFFERENTIAL PRODUCT OF THAT EXISTING IN THE MARKET.
COMMERCIALIZE: SARDINES, LITTLE SARDINES, CALAMARY, TROUT, CODFISH, TUNA, MACKEREL AND ROES.
JOSE GOURMET, a company Lda that was born in 2008.
Its business base are fair trade transactions, working with small "big" producers.
We promote the Portugal brand and our products in the national and international markets.
We take the gastronomic products, genuinely Portuguese, to the consumer and stimulate their senses with unforgettable experiences.
We re-invent the presentation of these making them more distinct, thus reaching new markets.
Over the years we have established a relationship with the customer and have created a brand of quality and trust.
What is JOSE GOURMET is good!