Club de Gourmets, veteran publication on the world of Spanish cuisine has once again asked its readers to choose the most significant professionals, establishments and media of the year, amongst other categories.
Since 1976, the almost 500 issues of this publication have focused on the most prestigious chefs, from both the national and international scene, not to mention well-known restaurants, vintners and sommeliers.
The readers of the magazine dean of Spanish gastronomy have been responsible for choosing the winners of the 7th edition of the Club de Gourmets Awards 2018, and these have been:
More information here