Squid in its ink

Another tradicional dish in Spanish cuisine. A slowly-made vegetable base, squid pieces and its ink.

It can be served as a snack or as a full dish with rice or potatoes.

We use cookies to offer our visitors a transparent and comfortable experience when browsing our website. By using our website you accept the use of cookies; You can get more information about cookies and their use on our website in the section of Cookies policy.