• Exhibitor: CASALBA
  • Brand name: CASALBA
  • Sector: CECINA
Cecina” (beef ham) is product made of the back leg of the beefs,subjected to a process where it is salted, dried, matured and slihgtly smoked

Located in the foothills of Sierra de la Demanda, it´s a small family business that combines artisanal values and the latest advanced in control and production technology.

The company has implemented the HACCP system (Analysis and Critical Control Points) and the Iberian product is certified according to Standard Iberian by authorized auditing firm. The facilities and procedures are approved by the Health Authorities for export to countries such as Japan and Mexico

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