Pontac is elaborated with grapes sourced from a 97 year old single vineyard. The age of the vineyard and strict viticulture techniques result to an average of only 1.2 kilos of grapes per vine. Hand harvest in 15 kg boxes and selection table. The fermentation happens in a small oak tank. It ages in high quality new French oak barrels customized exclusively for Bodegas Luis Alegre for 21 months. Then, a light fining is made and it rests in bottle to reach its fullness.

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