Organic Eston Lentils - cultivated in Italy - VEGAN OK - NON GMO -
- Exhibitor: BMS S.r.l.
- Brand name: BIOTECA
- Sector: LENTEJAS
Organic Eston lentils are farmed in the Central and Southern regions of Italy. They are small and green legumes with yellow center, rich in carbohydrates, proteins, fibers and carbohydrates and Antioxidants; they have a high concentration of iron, potassium and vitamin B; all essential nutritional values for a healthy diet. Finally, Eston lentils are a perfect for vegetarian and vegan diets. Try in soups, side dishes, cold and warm salads and veggy burgers! Compared to other origins, Italian Lentils have a softer texture and a particular savory flavor. Cooking time is also shorter and they are prefered among all by processors! BMS takes care of the entire food chain from the seed to the packing. Providing detailed analysis on each lot to assure the safest product to our clients. Try our Umbrian recipe! Eston Lentils in sauce! you will really enjoy them!
Organic Yellow split lentils are obtained from the hulling of our Italian Eston Lentils. They are the most digestible legumes you could find and are a powerful antioxidant besides the high amount of iron, potassium, phosphorus, calcium and Vitamin B! Considered the meat of the poor they are a “Must” in vegetarian and vegan diets. Among many properties we point out the most important benefits such as -fight bad cholesterol and triglycerides -regulate blood pressure - purify liver Finally yet importantly, the Hulled lentils are easier to digest as the fiber is in the cuticle, is eliminated and for this they cook faster! They cook by absorption like a risotto and in less than 10 minutes, you can enjoy a very creamy soup!
- Address: Via Sandro Pertini n° 103 - Loc. Madonna di Lugo n. 103
- Town: Spoleto
- Postcode: 06049
- County: PG
- Region: -
- Country: Italia
- Phone number: +39 0743 44120
- E-mail address: firstname.lastname@example.org
- Web: http://www.bmsorganic.com
- Facebook: it-it.facebook.com/bmsorganicsrl/
- Pavilion: 8
- Stand: 8H16-10
- Sector: FOOD