There are many experts who agree to define this vinegar as one of the best in the world. Pale amber, it appears as an extraordinarily "fruity" vinegar. In this vinegar the delicate aromas of wines are mixed, with the fruity and softness of Moscatel grapes.

Unico Vinagres y Salsas, count with Soleras since 1923.

We are located in the Montilla-Moriles region where are produced some of the best fortified wines in the world, especially the sweet dessert Pedro Ximenez.  

Along with the goal of quality, we are committed as well to a constant innovation, so that we could offer to consumers and chefs the best of the aromas and flavors of our “sunny land” in different products: Wine Vinegars and Reductions.  

They say that “It is more difficult to elaborate a good vinegar than a wine, and the reason is simple, you need a good wine to produce a good wine vinegar” Único  produce wine vinegars  only as from Finos, Olorosos, Moscateles and Pedro Ximenez, to obtain the best.  

More than 25% of our production is for export, and another 20% is composed of “specials” wine vinegars. We have been able to addapt our production to the habbits of some countries and to the taste of different consumers, always withing the highest  possible quality standards and using the best wines within the D.O. Montilla-Moriles.

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