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Caviar de Aceite de Oliva

The Supreme Oil Caviar is an AOVE sifting made with Supreme Extra Virgin Olive Oil of the Picual variety. An oil that in two campaigns has won 30 national and international awards.The Supreme Oil is made in the Cooperativa San Juan de Jaén, in the middle of the countryside, with the highest demands to give one of the best Extra Virgin of the World.

Applications and recommendations of AOVE Supreme Caviar:

Do not store in refrigerator

Store in a cool, dry place

Ideal for cold and hot creams, canapés and decoration of dishes such as baked fish

Holds up to 100ºC

Supremo is the abbreviated way to say Cooperativa San Juan, an oil mill that has been producing "Early Harvest" for some years under this brand.Purple dress, color of the capital, Supreme unites the experience of a great company with more than 50 years of history, the Cooperativa de San Juan de la Capital, with the rebellion and creativity of young people. A breakthrough project that has won more than 50 national and international prizes in just three campaigns and has been able to grind varieties such as Arbosana or the native Cornezuelo de Jaén, placing not only Supreme but the Cooperative itself in the global epicenter of The quality of the Extra Virgin.