Goat Cheesecake

The Hoya de la Iglesia Cheesecake is a rich homemade dessert made only with natural ingredients such as eggs, corn flour, sugar, and our delicious Fresco Hoya de la Iglesia Cheese. Similar in appearance to a sponge cake, when you taste it, you will discover a spongy texture, with a creamy flavor and very palatable to the palate. A delicious way to finish our meals, or as a snack for children; The Hoya de los Iglesugar cheese cake is ideal for any occasion and combines perfectly with any fruit or honey jam.

Agro alimentary company dedicated to the production of goat milk and elavoracion of cheeses of shepherd (milk of its own cattle)

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