Black ground pepper, 90g

Pepper is the fruit of a climbing plant that grows in tropical climates. The main producingcountries are India, Indonesia, China, Brazil and Malaysia. Black pepper is picked when it’s halfripe. When skin peppercorn is dried, it becomes wrinkled and blackned, thus obtaining BlackPepper. Pepper quality depends on the origin and grain selection.This ground black pepper is selected and packaged inmediatly to bring to your kitchen the bestof this spice.Utility: excellent for all dishes as meats, marinated dishes, sauces and stews. Healthyproperties: digestive, antioxidants and slimming. Applications in aromatherapy.