IBERIAN HAM I FEED LONCHEADO 100 GRS

  • Exhibitor: LA TEMPORADA
  • Brand name: IBERIO
  • Sector: OTROS EMBUTIDOS

INGREDIENTS: Iberian ham sliced ??and vacuum packaged in 100 grs.-SAL and conservative envelopes (E-252, E-250)  

CURE: minimum 26 to 30 months (weight between 6 and 8 kg aprox)

CONSERVATION: In a cool and dry place.

DATE OF PREFERRED CONSUMPTION: 12 months.


Company located in Oliva de la Frontera, province of Badajoz, dedicated to the sale of sausages, hams, pallets and processed products (sliced and boning).

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