VOLAERA ALL PRODUCTS

  • Exhibitor: CERVEZA VOLAERA
  • Brand name: VOLAERA
  • Sector: CERVEZAS ARTESANALES
To prepare our beer is used only:  water, barley malt, hops and yeast. It is not filtered or pasteurized, thus retaining all its vitamins and avoiding losses of aroma. Not being filtered, it may contain sediment. It has a double fermentation.Temperature: the optimum drinking crop out, texturesand flavors of beer are above 8 degrees, but although given the nature of this beer, it can be consumed below 4 degrees.

To prepare our beer is used only:  water, barley malt, hops and yeast.

It is not filtered or pasteurized, thus retaining all its vitamins and avoiding losses of aroma. 

Not being filtered, it may contain sediment. It has a double fermentation.

Temperature: the optimum drinking crop out, texturesand flavors of beer are above 8 degrees, but although given the nature of this beer, it can be consumed below 4 degrees.

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