Young red wine Pérez Veros

Visual phase: Ruby red color of medium high layer with violet background.

Aromatic phase: notes of strawberry and grape marc in fermentation; Notes of black licorice and undergrowth; Slight mineral touches. Memories of jam of red fruits and floral.

Taste phase: The entry in the mouth is fresh and with a great aromatic intensity in the mouth. The passage is friendly with a soft, enveloping tannin.

The farm is located in Aldehorno (Segovia) and surrounding municipalities, and grows different crops, cereals, sunflowers and pulses.

It uses the techniques of conservation tillage, minimum tillage and direct seeding, seeking to ensure sustainable farming and rural development.

It transforms the raw materials it produces. Vine-growing is one of its activities.

It grows the variety Tempranillo, also known as Tinta del País, which it transforms into wine at its winery.

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