Pink wine Pérez Veros

Visual stage: Provencal pink very lively and bright.

Aromatic phase: The nose has a high concentration of aromas of red fruits (cherry, strawberry and raspberry) on a light floral background (violet and pink). Watermelon caramel.

Tasting phase: In the mouth has a very friendly, fresh entry and with a very intense fruit load with memories of gum.


The farm is located in Aldehorno (Segovia) and surrounding municipalities, and grows different crops, cereals, sunflowers and pulses.

It uses the techniques of conservation tillage, minimum tillage and direct seeding, seeking to ensure sustainable farming and rural development.

It transforms the raw materials it produces. Vine-growing is one of its activities.

It grows the variety Tempranillo, also known as Tinta del País, which it transforms into wine at its winery.

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