Oak red wine

Aged 6 months in French and American oak barrels.

Visual Phase: Red cherry color with violet highlights.

Aromatic phase: Notes of red fruits (on ripe strawberry), and black (blackberries and plums) with a light spicy and mineral background. Surrounding aging background with notes of truffle and coffee tostadero; Spicy and balsamic background.

Taste phase: It has a very unctuous and glyceric step of mouth that allows a high concentration of "sweet" tannin to fill the mouth leaving a pleasant sensation.


The farm is located in Aldehorno (Segovia) and surrounding municipalities, and grows different crops, cereals, sunflowers and pulses.

It uses the techniques of conservation tillage, minimum tillage and direct seeding, seeking to ensure sustainable farming and rural development.

It transforms the raw materials it produces. Vine-growing is one of its activities.

It grows the variety Tempranillo, also known as Tinta del País, which it transforms into wine at its winery.

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